Ceàgo Vinegarden

Our Farm

  • Our Farm 2063
  • Our Farm 2065
  • Our Farm 2064

On our 163 acre lakefront estate we have 6 different varietals of wine grapes planted that total 50 vine acres. We focus on Cabernet Sauvignon and Sauvignon Blanc, with smaller plantings of Syrah, Chardonnay, Cabernet Franc and Malbec. Of the 6 varietals we have 32 clones planted. We work within the farm to grow the highest quality grapes using California Sustainable Winegrowing (CCSW-Certified) and the best of Organic and Biodynamic practices. Our grapes are grown with the utmost care for ourselves and our winery partners.

Ceago is a very unique growing region within Lake County. The vineyards rise above the 1380 ft. lake level with a southern exposure. The vineyards are planted within 3 different soil types, still gravelly loam, still loam and Cole variant clay loam on the 50 vine acres.

Our vines were planted between 2002 - 2005. Natural cooling breezes from the lake, well drained soils and good cultural practices benefit the grapes, producing fruit with great concentration, soft tannins and a balance of ph and acidity.

Please email barneyfetzer@ceago.com for grape availability.

A Family Legacy

Ceago is a realization of a lifelong dream for Jim Fetzer, former President of Fetzer Vineyards. His dream to create a balanced and beautiful Biodynamic farm and winery estate on the shores of Clear Lake is an opportunity for one and all to experience nature's magnificense.

We cordially invite you to share this dream with us and live the great moments of life at Ceago.